Cold and heat with drink stimulate gastrointestinal diarrhea. Many children like hot food and ice cream to eat, and some children like to eat hot soup while eating cold drinks. As everyone knows, a sudden change in food temperature will cause varying degrees of damage to the gastrointestinal mucosa, leading to gastrointestinal absorption of food disorders, the formation of water-like stool diarrhea.
Mixed seafood and fruits cause diarrhea. Fish, shrimp, and algae in seafood are rich in protein and calcium. If they are equivalent to fruits containing tannic acid such as grapes, pomegranates, hawthorn, and persimmon, not only will the nutritional value of the protein be reduced, but also The calcium in the seafood is combined with tannic acid to make it unsuitable for digestion. These substances stimulate the gastrointestinal tract, can cause human discomfort, severe gastrointestinal bleeding, light vomiting, dizziness, nausea and abdominal pain, diarrhea and other symptoms. Therefore, after eating seafood, it is not appropriate to eat fruit immediately.
Many people use antibiotics as soon as they have diarrhea, which is not only useless for prevention and control, but also can further damage the body's immune function and weaken the already damaged body. Therefore, in addition to patients with severe abdominal pain who can use drugs under the guidance of a doctor, generally do not advocate medication. To this end, experts remind everyone that to prevent non-bacterial infection, diarrhea, the key is to control the diet, find out the improper diet, causing the cause of gastrointestinal malabsorption.
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