Roots are one of the key adaptations that plants have developed over long periods of evolution to thrive on land. They form the underground part of the plant body and play a crucial role in its survival. The primary functions of roots include absorbing water, minerals, and some small organic molecules from the soil, as well as anchoring the plant to the ground to prevent it from falling over. Strong root systems are essential for healthy crop growth, as they ensure efficient nutrient uptake and stability, which directly contributes to higher yields and more consistent production.
Jinbao Root Seedling has proven to be an effective solution for enhancing root development in crops. Over the past decade, its use has been widely recognized as a true game-changer for increasing productivity in economic crops, fruits, vegetables, and ornamental plants. This product is especially beneficial during critical growth stages, such as seedling development, transplanting, and late-stage cultivation. It can be mixed into the soil or applied through watering and foliar spraying to improve soil temperature, speed up germination, and strengthen weak seedlings.
When used during planting or transplanting, Jinbao Root Seedling helps crops establish roots faster, allowing them to enter the high-yield phase earlier. It also prevents leggy growth, extends the harvesting period, and improves the plant's resistance to diseases and environmental stress. Whether you're growing vegetables, rice, or other crops, this product offers a reliable way to boost growth and ensure better harvests.
Omega-3 fatty acid is a long-chain, polyunsaturated fatty acid found in plants and marine organisms. Studies have shown that saturated fatty acids have adverse effects on health, while omega-3 fatty acids, as polyunsaturated fatty acids, have many health benefits. Different types of evidence suggest that the decrease of omega-3 fatty acid concentration can cause mood disorders. Some preliminary research results suggest that it can effectively treat a variety of mental disorders, such as bipolar disorder, schizophrenia and dementia. For pregnant and lactating women, it is a safe and effective treatment.
There are eight sources of omega-3: Antarctic krill, seals (seals), deep-sea fish, purple perilla seed, flaxseed, qiyazi (qiyazi), seaweed, South American oil vine and yak.
Fish / fish oil: it should be noted that only deep-sea fish are rich in omega-3. Unlike other three plant products, fish contain cholesterol. People with diabetes, hypertension and other diseases should consult a doctor before consuming fish oil to supplement omega3. In addition, fish is a common allergen, which will cause allergic reactions in many people, including children. If you are prone to allergic constitution before eating, please consult your doctor. Deep sea fish oil is rich in unsaturated fatty acids such as EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which can significantly reduce cholesterol and soften blood vessels. Ruan Guangfeng, an expert of China food and nutrition information exchange center, said that EPA and DHA are the main components of fish oil that play a role in health care for the human body. They come from fish fat. The quality of fish oil is marked by the content of EPA and DHA.
Seaweed: the deep-sea rhynchophyta contains Omega-3. Some deep-sea fish ingest omega-3 because they prey on these algae. Because the existing methods of cultivating and extracting seaweed oil do great harm to the environment, it still needs some time to improve and improve in order to realize commercial production.
Omega 3 Fish Oil, Rosemary Essential Oil, Lavender Essential Oil, Peppermint Essential Oil
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