Improve feed utilization, increase efficiency and reduce consumption of livestock and poultry

Feeding livestock and poultry feed costs about 60%-70% of the cost of raising, or even higher. Therefore, if we want to improve the efficiency of livestock and poultry breeding, the primary condition is to reduce feed consumption, improve the effective utilization of feed, so that each gram of feed can maximize the production efficiency.

Improved feeding methods At present, a considerable number of farmer-raised sheep adopt traditional grazing and feeding methods. Due to the large amount of activity of livestock and poultry in this breeding mode, they are used to maintain and meet the heat energy and various nutrient requirements required in metabolic processes. Large, and time-consuming and difficult to manage, work efficiency is low. For this reason, it is necessary to change the cows and sheep to be kept as captives all year round.

Improved feeding methods In rural areas, some pig farmers are accustomed to feeding thinner foods. Due to the excessive amount of water, the feed intake of pigs is limited, and the digestibility of dry matter and effective utilization of feeds are reduced. If you change the feed to a thick feed, you can greatly increase feed utilization.

Improve feed processing methods Feed processing methods are improper, often resulting in nutrient losses and reducing the utilization of feed for livestock and poultry. Therefore, it is very important to emphasize the improvement of feed processing methods and improve the effective utilization rate of unit feed. Generally in legume feed, contains anti-trypsin and other substances, affect the digestion and absorption of protein, but after heat treatment, can make anti-trypsin failure, thereby increasing the effective utilization of protein. The finer the cereal feed is, the higher the digestibility is, but the fineness will reduce the palatability of the feed. If the crushed grain feed is processed into pellet feed for livestock and poultry, the utilization rate of the feed can be increased by about 23%.

Implementing scientific feed restriction technology This method is based on the different growth stages of livestock and poultry and different production purposes, by adopting methods for increasing or decreasing feed or changing the feeding time, so that livestock and poultry meet the expected weight requirements to ensure the high yield of livestock and poultry. performance.

According to scientific trials of formulating rations, each pig can feed more than 20% of its feed to raise compound feed compared to feeding a single feed. The scientific formulation of diets is an effective way to save feed and increase the effective utilization of feed.

Appropriate application of Feed Additives in the basic diet of livestock and poultry, adding some amino acids, vitamins, minerals, insecticide health care drugs, etc., can not only improve the full price of the matching diet, but also to reduce disease and ensure the health of livestock and poultry, promote Growth and development, improve the effective utilization of feed has a significant effect.

Ensure protein supply Protein feed is an indispensable important nutrient for livestock growth and development. According to experiments, broilers were fed with a diet containing 18% crude protein, and 0.5% lysine was added, and the weight gain was 24% more than without.

The use of heterosis and the practice of selecting good breeds have proven that the higher the productivity of livestock and poultry, the lower the consumption of materials and the lower the cost. In recent years, with the cultivation and introduction of improved varieties, it is very significant to save feed and increase the effective utilization rate of feed.

The main raw materials of Cosmetic Raw Materials are commonly used as matrix raw materials and auxiliary materials. The general base materials for cosmetics are mainly oily materials, including oils, waxes, hydrocarbons, fatty acids and alcohols. Its oily raw material is the most widely used raw material in cosmetics. It plays a role in protecting, moisturizing and softening the skin in skin care products, and plays a stereotyping and beautifying role in hair care products. Auxiliary materials are used to prevent oil, wax, hydrocarbons and other oily components of cosmetics from contacting oxygen in the air, oxidizing, producing peroxides, aldehydes, acids and so on. They are discoloration, rancidity and quality deterioration of cosmetics. Some auxiliary materials need to be added to cosmetics. Auxiliary materials include:

1. Surfactant, which can reduce the surface tension of water, has the functions of decontamination, wetting, dispersing, foaming, emulsifying and thickening, is known as industrial monosodium glutamate.

2. Moisturizers are essential ingredients for cream cosmetics. Their function is to prevent cream from drying and cracking and to keep skin moisture.

3. adhesive, mainly used for hair gel, mousse and gel mask.

4. powder is mainly used for making powder products.

5. pigment and dyestuff are mainly used for making beauty modification products.

6. Preservatives and antioxidants inhibit the growth of microorganisms during the shelf-life of cosmetics and the use of consumers; fragrances, increase the fragrance of cosmetics, improve the value of products.

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