Vinegar contains 5% to 10% of acetic acid, which has the function of helping stomach digestion and making yeast and can be used to treat indigestion diseases such as livestock. However, in the course of its use, the following three issues should be noted:
First, the concentration should be appropriate. The vinegar raw liquid is fed, and it is very irritating to the gastrointestinal tract of the livestock. It must be diluted to a concentration of 1% or less before it can be taken. Generally, 4 to 5 times of the original solution can be added with fresh water. However, it is not possible to dilute vinegar with alkaline water.
The second is that it cannot be mixed with alkaline drugs or applied at the same time. Vinegar is an acidic drug. If it is mixed with alkaline drugs or applied at the same time, a neutralization reaction occurs. That is, carbon dioxide rapidly escapes, and the effect cannot be exerted after being administered. By the same token, vinegar cannot be mixed or applied with any alkaline medicine; nor can it be diluted with alkaline hard water.
Third, it is not possible to use vinegar to treat stomach ulcers. Why is this? Because horse donkey's stomach expansion disease is a large amount of food and harmful gas accumulated in the stomach. Some of these accumulations are alkaline substances. After being filled with vinegar, acids and alkalis will rapidly generate large amounts of carbon dioxide and water. They are already in a state of strain on the stomach, which is overwhelmed and burst, resulting in death. Serious economic loss.
Veterinary Disinfectant for Farm Animals Intensive animal husbandry
With the development of large-scale and intensive aquaculture, the scale of aquaculture is amazing, and the economic benefits in the absence of infectious diseases have indeed brought considerable economic benefits to the aquaculture industry. At the same time, it has made a significant contribution to promoting economic construction and improving human living standards. However, with the development of aquaculture today, there are many problems that have plagued the aquaculture industry, That is, livestock and livestock have been the timing of the outbreak of infectious diseases, which has brought huge economic losses to the entire breeding industry, so we have to rely on a large number of animal drugs, a large number of antibiotic drugs to fight against the outbreak, resulting in serious food pollution, such as: the residues of drugs and antibiotics in meat and eggs seriously exceed the standard, Excessive residues of a large number of drugs after use will directly threaten human health. However, this will bring disastrous consequences to the entire breeding industry, that is, human beings are more and more afraid to eat meat and eggs. If we continue not to start from the source of breeding pollution, then the consequences will be unimaginable.
Because the breeding environment can not be fundamentally improved from the source, the use of a large number of drugs and antibiotics can not be avoided. In fact, it is completely possible to realize ecological breeding and green breeding from the perspective of environmental cleaning and daily disinfection, and farmers can also save a large amount of drug costs.
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